Showing posts with label breakfast. Show all posts
Showing posts with label breakfast. Show all posts

Sunday, October 3, 2010

Vargabar Espresso

 Vargabar Espresso is located just off busy King Street in Newtown and is one of our favourites. Vargabar is named after the extraordinary life and pin up Artist Alberto Vargas and his work can be seen throughout.  It opened in 2002, the owners converted an old second hand clothing store into this vibrant cafe.



Very friendly staff and consistently great coffee. It is perfect for the morning after a night out.



Breakfast is served all day.

poached special 2 eggs on rye with mushrooms, asparagus and parmesan $12.9





varga-baked lima beans with tomato, leek and thyme $9.9




7 fruit salad with honey, yoghurt and almonds $9.9




Varga also have an extensive drink menu with frappes, milkshakes and smoothies as well as house specials;

fresh lychees, ginger and apple $5.5

muddled limes, mint, brown sugar and cranberry $6




For a cheap and cheerful breakfast or a hangover remedy check out Vargabar Espresso.



Vargabar Espresso
 
10 Wilson Street
Newtown
02 9517 1932
  


Vargabar Espresso on Urbanspoon

Friday, September 24, 2010

Breakfast @ Danks St

Danks Street, Waterloo used to be predominantly an industrial warehouse district. Thankfully it now has evolved into a busy food and art scene, with loads of cafes, providores and galleries to enjoy.


  Jared Ingersoll and his team at Danks Street Depot pride themselves on fresh produce and a menu that changes daily. They also proudly support small-scale and artisan producers and their unique offerings. Jared has worked in some amazing places, including in London at 2 Michelin starred The Square and Hillaire as well working as head chef of Sydney's Bayswater Brasserie.


 Danks Street Depot has a relaxed feel... if you come after the early morning rush. Great for a nice hot breakfast and coffee to start the day.


 Desiree Potatoes fried with Garlic, Thyme and Jean Marc's Saucisson. Topped with a fried Egg, Cherry Tomato Relish and served with Sourdough Toast.

They use Cornucopia Farms Bio-dynamic Eggs which come from Lonstock in the upper Hunter Valley.



 Sweet and juicy Tomatoes, Basil, Avocado and Cow's Milk Feta served on Sourdough Toast.

 After breakfast we walk across the street to Fratelli Fresh.


Fratelli Fresh has a wide variety of fresh produce downstairs.
 They stock seasonal fruit and vegetables as well as some rarer varieties.

Up stairs along with their range of Italian olive oils, vinegars and pasta is the cafe.

They also host cooking lessons in their classroom like kitchen.



Danks Street Depot

2 Danks Street
Waterloo
02 9698 2201 

 Danks Street Depot on Urbanspoon

Fratelli Fresh

7 Danks Street 
Waterloo
02 96993161